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Organics to You Weekly Newsletter - Week of March 13th, 2023

Feature of the Week


Komatsuna Raab
Groundworks Organics

Raabs, the tender, flowering tops of brassicas, are incredibly nutrient-dense.  As plants bolt and flower, they send energy up into their stalks, resulting in an antioxidant-packed tasty product!  They're the perfect veggie for providing our bodies extra fuel as we begin moving into fair-weather outdoor activities!

Recipe of the Week

Broccoli and Chard Rigatoni


- 3/4 pound whole wheat rigatoni
- 15 oz can diced tomatoes
- 6 oz can tomato paste
- 1/2 cup water
- 1/2 Tablespoon olive oil
- 5 cloves garlic minced
- 1 Tablespoon each dried oregano & thyme
- 1 head broccoli
- 1 bunch swiss chard
- 1 cup Havarti cheese shredded (asiago, parmesan and mozzarella would also work well)
- 1/2 teaspoon salt grind of fresh pepper
- 1 handful fresh basil thinly sliced (optional but oh so good)


Salt a large pot of water and bring to boil. Add pasta and cook until al dente (about 7-10 minutes). Chop broccoli and chard. At the five minute mark, add broccoli and chard to water and cook altogether until pasta is done.

While pasta is cooking, heat 1/2 tablespoon of oil in large saute pan and add garlic. Cook 1 minute, stirring frequently so not to burn. Add tomatoes, tomato paste, oregano, thyme and water to garlic. Stir to combine and bring to a simmer. Cook 5 minutes.

Drain pasta, chard, and broccoli and return to same pot. Add tomato sauce and shredded cheese. Use two spoons to toss everything together. Residual heat will melt cheese.

Place 1 1/2 cups of pasta into bowls and top with basil.

Organics to You now accepts SNAP EBT and also offers the Double Up discount for up to $20 off all SNAP orders.

Read more here...
This Week's Contents for the SMALL BIN:
See details and all other bins here

Rainbow Chard - 1 ct **
Red Potatoes - 1.5 lb **
Bosc Pears - 3 ct **
Red Carrot Bunch - 1 ct **
Celery - 1 ct
Fuji Apples - 3 ct **
Gold Nuggets - 1.25 lb
Green Leaf Lettuce - 1 ct
Mini Watermelons - 1 ct
Komatsuna Raab - 1 ct **
Mini Peppers - 0.5 lb
Broccoli - 1 ct
Limes - 1 ct

** Local +/ Farm-direct


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Feature of the Week

Recipe of the Week

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