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SPECIAL TASTING THIS SATURDAY, 9/28 11am-4pm!
Nutty Bunny Non-Dairy Ice Cream
Locally made!
We're thrilled to introduce to you locally made and deliciously handcrafted non-dairy Nutty Bunny ice cream, that is so yummy you won't believe your taste buds. Plant-based, vegan, organic, paleo, non-GMO, naturally gluten-free and produced purely. What's more to love? How about the taste!
Join us for a sample of this award-winning treat this Saturday and meet the owner and founder, Pamela Aflalo from Stamford!
Saturday, Sept 28, 11am-4pm
School is back in session!

We've got a fun schedule of Cheese Classes on the calendar through October.


It's a great way to learn more about cheese ... how it's made, how it tastes and how to serve it. We sample a variety of cheeses along with wine pairings, and can accomodate 10 people at our table in the store. It's a fun evening, so book your seat at the table now!

See dates below.
Classes are $60 per person.
Call the store at 914-764-1525 or send an email request HERE
Thursday, October 10
7:00 - 8:30pm
Spotlight on Jasper Hill Farm

Jasper Hill in Greensboro VT is near and dear to my heart, where I did a lot of training and fell in love with these two brothers that are doing amazing things for domestic farmers and cheesemakers. Learn all about their mission and taste the array of delicious cheeses coming from their cellars!
Sign up HERE.
Sunday, October 20
5:00 - 6:30pm
Spotlight on Italy


Ricotta, Robiola, Pecorino, Parmigiano ... you've heard them all, now taste them all! We'll take a tour through Bella Italia and sample iconic Italian cheeses along with some vino delizioso, and we'll even make our own ricotta!
Sign up HERE.
Thursday, October 24
7:00 - 8:30pm
Cheese 101: Cheesemonger's Choice


We have so many delicious fall cheeses coming to our counter, it will be hard to choose! But trust us as our mongers pick their favorites for you to sample. And you can count on some unique pairings too ... wasabi anyone?
Sign up HERE.
Sunday, October 27
5:00 - 6:30pm
Focus on France


From goat cheese to Roquefort, and Epoisses to Comte, the French certainly have your cheeseboard covered. We'll take a Tour de France of iconic cheeses and their vin
regional.
 Oui, si'l vous plais!

Sign up HERE.
And don't forget we also offer private classes for groups of 6 or more - a great idea for a special occasion or a Girl's Night Out! Events can be held in the store or in your home. Call Gayle to discuss the options!
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