We're thrilled to announce
the winner of our
2019 Grilled Cheese Challenge!

Bella Italia!
A luscious combination of Organic Taleggio cheese and everyone's favorite Composta di Amarene, sour cherry compote with balsamic vinegar. It's a harmony of tangy, sweet and savory flavors all at once, and we think you'll love it.
The creator wishes to remain anonymous, but their Bella Italia is now featured on our grilled cheese menu until our next challenge in April 2020.
Many thanks to all who submitted their ideas ... start thinking about the next challenge!
Our Fresh Mozzarella is Back!
Classic for slicing and melting ...
Creamy Burrata ...
Rich and sweet Organic Mozzarella di Bufala ...
And in keeping with the Italian theme ...
Also just in, Organic Pecorino Marzolino!

A lightly aged raw sheep's milk cheese from Tuscany, made only in the month of March. Delizioso! Get it while you can!
It's Memorial Day Weekend!
Take our Picnic Pack wherever you go!
Ball games, hikes, or cocktails by the pool, it's the perfect snack!
Available Friday through Sunday or by special request.
Includes two cheeses, salami, crackers, fig jam and apricots
Plum Plums Cheese is celebrating our
5th Anniversary this week!

We are so grateful for our wonderful customers.
Join us on Saturday, May 25th as we say "thank you"!

11am-2pm: Steak sampling
Michael will be grilling our 75-day dry aged Ribeye and NY Strips! Steaks will be available fresh (not frozen) for your Memorial Day weekend barbecue!

4pm-6pm: Bubbles and Brillat
Let's raise a glass to the next five years with the perfect pairing of wine and cheese!

We look forward to seeing you on Saturday!
Michael and Gayle
Copyright © 2019 Plum Plums Cheese, All rights reserved.

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