El Tucán is the Miami destination for distinguished guests looking for a sophisticated experience, set a part from the pack. Located in Brickell, El Tucán is elegantly reinvigorating the lavish dinner and show concepts popularized by Havana, Cuba in its heyday.
Michelin-Pedigree Chef, Jean Paul Lourdes offers an exotic menu of luxurious libations and Peruvian-inspired small plates. Dinner guests dine on the exquisite fare while enjoying the effervescent sounds of the resident 12-piece orchestra, curated by Grammy award-winning pianist, composer and producer Marlow Rosado. After dinner guests are treated to the ultimate nightlife experience with a mix of musical styles, spanning from Afro-Latin to Parisian Pop, as well as international DJs and emerging acts.
This 6,000 square foot venue is purpose-built to accommodate private groups from 15 to 400 guests within its sumptuous setting. Prix fixe sample menus are also available.
Reserve an evening at El Tucán during Art Basel while dates are still available.
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