Thursday 28 November 2019      
Wishing Everyone a Happy American Thanksgiving! We are honored to host our 14th annual Thanksgiving feast at Mutianyu today to give thanks to and share happiness with our friends. If you couldn’t celebrate today we welcome you to join us on this Saturday for our Thanksgiving Reprise if we still have seats open. Please give us a call on 6162-6506.
Last 2019 Partner’s Table Dinner
Schoolhouse Partner’s Table Dinner on Saturday 14 December is the grand finale of this series in 2019. Our executive chef Randhir Singh will provide a winter set menu to warm body and soul. Reservations required. You may also get a preview our 2020 events by checking our annual schedule

Christmas at Mutianyu Great Wall
Come out to experience Christmas Eve Dinner and Christmas Day Supper with us. On 24 December, we will host a roast goose dinner with live Jazz all evening followed by community caroling. On the 25th, it will be fun for kids to make cookies and adults to be cozy around the fireplace. Please email or call 010-61626506 to book a stay for your family.
Hot Pot Served Only in the Winter
Sharing hot pot is a perfect way to resist cold weather or ease hunger after hiking the Great Wall. We will serve two winter pot dinners on 7 and 28 December with individual pots and a whole selection of self-service favorite traditional ingredients. Come out to spend a lovely winter evening with us.

Heritage Hotel Forum at the Brickyard
The China Heritage Hotels Forum was hosted by the Brickyard earlier this month. Song Xinchao, Deputy Director-General of the State Cultural Relics Bureau, spoke about protection and sustainable development of heritages. Jim Spear & Liang Tang dialogued with the 50 government, investor, and planning & design participants about the prospects and challenges of the development of heritage hotels.

Wine from Shangrila
We hope Brickyard guests will try our new Chinese cabernet from Shangrila in Yunnan Province, Kawagenqiang (卡瓦根嶈). The vineyard is in a Tibetan village on Meili Snow Mountain and was created by former architect Shengrong Zheng who fell in love with that region and with grape wines. Our partners Jim & Liang were co-founders of ASC Fine Wines and have been enjoying previous versions of this “garage” wine for years. We’ve now added this new label to our carefully selected choice of wines.
Synesthesia at Mutianyu
Ninghui Xiong, an acclaimed artist who experiences music visually, will be one of our artists in residence next year. He has already launched his year-long project connected to the local environment around Mutianyu Great Wall. His theme will symbolic aspects of color in Chinese culture.

Ring in the New Year! Stay in one of our rooms or homes for a special Great Wall kick-off for 2020. Peking Duck Gala Ball with Live Jazz and specials for New Year’s Day. See the program and make an advance booking for an unforgettable New Year’s experience.
In the news
My Beautiful Countryside (我的美丽乡村) a CCTV-17 show came to Mutianyu and presented a stage for Beigou village and Liuduhe village to show their diverse folk customs and culture. Our partner Jim Spear was invited to participate as an honorary villager. We are proud that our business is recognized as a contributor to Beigou and appreciate having good neighbors and leaders. Check out the show.
Cooking with Randhir
The flavor of cabbage picked from our garden is sweet and crisp, since it is grown without pesticides and artificial fertilizers, and is the star of this deceptively simple thick winter soup created by Randhir. You can also try his recipe for Cabbage Pottage at home.

Sustainability in Action
Liang Tang, one of our Schoolhouse partners, attended the Colloquium on the Rehabilitation of Heritage Buildings of the interior of China, Hong Kong and Macau as an invited speaker. She presented our sustainable projects for village renaissance and learned many new ideas shared by other participants.


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The Schoolhouse at Mutianyu Great Wall · 12 Mutianyu Village, · Huairou District · Beijing, NY 101405 · China